Menus

 Happy Hour

Daily 2pm – 5pm

$1.95

Chips and Salsa

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$5.95

Buffalo Chicken Dip
Caprese Appetizer
Green Chile Chicken Quesadilla
Spinach Artichoke Dip

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$4.75

Boneyard RPM IPA
Pilsner
Hefeweizen

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$5.75

Swift Cider
10span Pinot Gris
Silver Totem Cabernet Sauvignon

 

Main Menu

SNACKS

Chips and Salsa – $2.95
Hummus Plate – $7.95
Caprese Salad $7.95
Caprese Appetizer – $7.95
Spinach Artichoke Dip $6.95
Green Chile Chicken Quesadilla – $6.95
Cheese Plate $10.95
Meat Plate – $10.95
Charcuterie Plate (Cheese & Meat) – $18.95
Avocado Toast – $6.95
w/Green Chile add $1

w/Bacon add $1

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PANINIS – $9.95

Served with Kettle chips and a pickle spear

Albuquerque Turkey

Roasted Turkey, Avocado, Mozzarella and Hatch Green Chile

Classic Caprese

Roma Tomatoes, Mozzarella and Fresh Basil

Ham & Cheese Please

Black Forest Ham, Tillamook Swiss with Dijon Mustard

The TAC – Turkey, Apple & Cheddar

Roasted Turkey, Sliced Granny Smith Apples and Tillamook Cheddar Cheese

The TBA – Turkey, Bacon & Avocado

Roasted Turkey, Bacon, Avocado and Tillamook Cheddar Cheese

Perfect Pastrami

Pastrami, Dijon Mustard and Boars Head Horseradish Cheddar

The Italian Stallion

Genoa Salami, Bacon, Roma Tomato and Mozzarella Cheese

The Vancouver PBJ

Natural Honey Sunflower Butter, Mixed Berry Preserves, Bacon and Creamy Feta

 

*Gluten Free Bread ADD $2.00         * ADD Bacon or Avocado to any Panini $1.00           *Paninis served all day

 

Business Hours

Sunday11:30 AM - 9:00 PM

Monday11:30 AM - 10:00 PM

Tuesday11:30 AM - 10:00 PM

Wednesday11:30 AM - 10:00 PM

Thursday11:30 AM - 10:00 PM

Friday11:30 AM - 11:00 PM

Saturday11:30 AM - 11:00 PM